Bubur Ayam: A hot rice congee made with chicken broth, lemongrass, turmeric, kecap manis
Karedok: A raw vegetable salad with spicy peanut sauce popular in West Java
Sate Lilit Bebek: Skewers of minced duck, kaffir lime, lemongrass and coconut, served with yellow rice and sambal matah. A Balinese classic.
Semur Betawi: Jakarta-style slow braised beef with tamarind, kecap manis, galangal, and warm spices. Served with jasmine rice and sambal bajak.
Lapis Legit: Indonesian spiced layer cake